appetizer
Patatas Bravas
Patatas Bravas
Patatas bravas are the single most ordered tapa in Spain, a dish so universally loved that it serves as a reliable benchmark for judging any tapas bar's quality. The concept is brilliantly simple -- crispy fried potatoes topped with a spicy sauce -- yet the execution varies enormously from bar to bar, with each establishment guarding its bravas sauce recipe as a closely held secret. The best versions feature potatoes that are fluffy inside and shatteringly crispy outside, crowned with a sauce that balances heat, smokiness, and tang in perfect harmony.
Prep Time
25-35 min
Region
national
Price Range
€3-7
Difficulty
easy

Ingredients
PotatoesOlive oilTomatoSmoked paprikaCayenne pepper or chiliGarlicFlourVinegarSalt




