appetizer

Patatas Bravas

Patatas Bravas

Patatas bravas are the single most ordered tapa in Spain, a dish so universally loved that it serves as a reliable benchmark for judging any tapas bar's quality. The concept is brilliantly simple -- crispy fried potatoes topped with a spicy sauce -- yet the execution varies enormously from bar to bar, with each establishment guarding its bravas sauce recipe as a closely held secret. The best versions feature potatoes that are fluffy inside and shatteringly crispy outside, crowned with a sauce that balances heat, smokiness, and tang in perfect harmony.

Prep Time
25-35 min
Region
national
Price Range
€3-7
Difficulty
easy
Patatas Bravas

Ingredients

PotatoesOlive oilTomatoSmoked paprikaCayenne pepper or chiliGarlicFlourVinegarSalt

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